Coffee
Coffea arabica
Kopi
Roasted beans, ground coffee, drip bags and green coffee
Coffee from Indonesia's best-known origins, roasted and packed close to the farms: Gayo Arabica from Aceh, Toraja from Sulawesi, Kintamani from Bali and Flores Bajawa.
Also available, upstream and raw: Arabica seedlings of the Gayo 1 and Gayo 2 varieties; green coffee Grade 1.
Products
- Roasted coffee beans
- Single-origin Gayo, Toraja, Kintamani and Flores
- Ground coffee
- Espresso, filter and traditional grinds
- Drip bags
- 10 g single-serve, for hotels and retail
- Cold brew concentrate
- Bottled, for cafés and food service
- Specialty green coffee
- For roasters who roast their own
Typical specification
Roasted Gayo Arabica
| Origin | Gayo Highlands, 1,300–1,600 m |
|---|---|
| Roast level | Light, medium or dark |
| Moisture after roasting | ≤ 3% |
| Green bean cup score | ≥ SCA 84 |
| Packing | One-way valve bags, nitrogen-flushed |
| Shelf life | 12 months sealed |
Typical values. Contract specifications are agreed per order.
Export details
- Origin
- Gayo (Aceh), Toraja (Sulawesi), Kintamani (Bali), Bajawa (Flores)
- HS code
- 0901.21, 0901.22, 2101.11, 0901.11
- Loading ports
- Belawan, Makassar, Surabaya
- Packing
- Beans and ground coffee in 250 g, 500 g and 1 kg bags
- drip bags boxed
- green coffee in 60 kg jute
- Terms and minimum order
- FOB, CIF or air
- roasted from 100 kg, private label from 500 kg
- Roasted to order year-round